Dining Facility

Project Owner: Summit School

Designer: WGM Design, Inc.

The new dining facility serves 250–300 students during a single lunch period and includes a private dining room that can seat 80. With safety being of primary importance, success included addition of temporary walkways and fencing to guide students, faculty, staff, and families safely to classes and activities on the live construction site.

Challenges of having an adjacent neighborhood and access to very little staging area were overcome through careful planning and coordination of deliveries around the 8:00-3:00 school schedule. The building is built to sustainable guidelines.

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